Description
Details
- •Made in USA, Small batch, Kosher, Dairy free, Vegan, Vegetarian
- •Based in Brookfield, CT
Ingredients
Black teas, prickly pear flavor, eleuthero root, pau d’arco, and red cornflower petals.
Desert heat and the canyons elevation create a harsh environment for anything to grow, but over 1700 forms of flora still call the Grand Canyon home. Cacti, of course, being the most common. Prickly pear cacti, which served as the inspiration for this blend, can be seen scattered throughout the canyon and on the rim. This blend has a sweet taste, from the prickly pear flavoring, in addition to an earthy, desert accent from the eleuthero root and pau d’arco. The resulting blend is perfectly representative of the majesty and splendor of the Canyon.
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