Description
Suggested serving size: 1 cup Servings per jar (without meat or water added): 3.5 cups Stove-top directions: Pour one jar of stew into a stockpot. Add one jar of water and one pound of cooked pulled pork, shredded chicken, or ground beef. Simmer for 30 minutes and serve. Refrigerate or freeze leftovers. Jamie’s Brunswick Stew is manufactured in a facility that processes tree nuts and dairy. Contains soy and anchovy (fish.)
Made in United States of America
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