Description
Traditionally in the lightly-hopped lagers and ales of southern Germany, Hersbrucker works well in Munich-style pale and dark lager, Weissbier, Oktoberfest, and Bock. Thanks to its mellow spiciness, it also works well in many Belgian ales or more hop-forward lagers like Pils.
Aroma: Dried green herbs, candied citrus, tree fruit
Usage: Aroma
| Alpha Acid Range % | 2.0-4.0 |
| Beta Acid Range % | 2.5-6.0 |
| Co-Humulone as % of Alpha | 17-25 |
| Total Oil mL/100 g | 0.5-1.0 |
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