Description
Grow vibrant organic Rainbow Bell Peppers in your home garden, backyard, or farm. This heirloom vegetable variety produces colorful, crisp, and sweet peppers, perfect for salads, stir-fries, and fresh eating. Non-GMO and easy to grow, these peppers thrive in full sun and well-draining soil.
Planting Time:
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Best sown in spring after the last frost when soil temperatures are 18°C–30°C (65°F–85°F).
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Requires full sun, fertile soil, and consistent watering.
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Germination typically occurs in 7–14 days.
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Harvest colorful peppers approximately 60–80 days after transplanting, depending on growth conditions.
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