Description
Grow Chile Piquin Peppers (Capsicum annuum), a small but extremely hot heirloom pepper perfect for home gardens, containers, and culinary use. These Non-GMO seeds thrive in full sun with well-drained soil, producing abundant, fiery red fruits. Sow indoors 8–10 weeks before the last frost or directly outdoors after frost danger has passed. Peppers mature in 70–90 days, providing fresh, flavorful heat ideal for salsas, sauces, and seasoning.






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