Bestmalz Munich Malt

Description

Munich Malt has a malty sweet flavor characteristic and adds a reddish amber color to the beer. It has enough diastatic power to convert itself, but needs help from another malt, such as 2-row malt, to convert other grains. This malt is used to brew the famous rich, sweet beers associated with Munich.

Please indicate if you need to have your grains ground.