Description
About– This variety pulls out all the stops with it’s beautiful 2” orange, red and yellow flowers along with elegantly variegated leaves. The flowers are edible and will add a nice peppery flavor to any salad.
When and Where to Plant– Direct seed approximately 2 weeks before the last frost into well drained soil. Requires darkness to germinate.
Care and Harvest– Water as needed and avoid over fertilizing as this will cause more foliage than blooms. Flowers may be harvested and stored in a refrigerator for up to 7 days before eating.
Type- Annual
Botanical Name- Tropaeolum majus Nasturtium
Planting Depth– 1/8″
Days to Germination– 7-10
Plant Spacing– 8-15″
Height- 8-12″
Approximate Seeds per Pkt– 25
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